Let me know your favorite way to use peanut sauce!
1/2 cup peanut butter
½ cup coconut milkor try coconut juice
1 tbls soy sauce (wheat free if avoiding gluten)
1 tbls rice wine vinegar
2 tsp fresh minced ginger
1 garlic cloves, minced
2 tbls sweet pepper sauce (optional- if you like it spicier)
2 tbls cilantro, minced
Whisk together all of the ingredients. Adjust the seasonings to your prefered taste and add more peanut butter or coconut milk/juice depending on how thick you like it.